<p>Giulios Restaurant in Tappan is an eatery that offers contemporary cuisine, Sunday brunch and more—all located in a Queen Anne Victorian.</p> <p>Diners are surrounded by woodwork and fireplaces from the nineteenth century.</p> <p>The eatery also offers catering, private dining and live music.</p> <p>Giulios was opened in 2010 by owners Michael and Anthony Fasciano, and features professionally trained executive chef Nick Hoops.</p>