Five Places to Check Out For Valentine's Day

Our weekly list hones in on romantic dining spots

Last minute Romeos, libertines and romantics: to prevent a Valentine's Day debacle, read up on our selection of places to dine come Monday. Have a suggestion of your own? Let us know. And read a full list of Valentine's Day options .

  • Hudson House (Nyack): Prix-fixe menu will be served on Feb. 14 at $57. The kitchen will be open from 6 to 10 p.m. The bar is  open late. Prix-fixe entrees: filet mignon with Flower Power onion rings and Foie Gras Demi, herb and butter basted tile fish, braised short ribs over a trio of roasted onions, red potatoes and balsamic - tomato glaze, Hilltops Lobster Della Fano. 845-353-1355. www.hudsonhousenyack.com
  • Reality Bites Cafe (Nyack): Will offer four-course, prix-fixe menus (appetizer, salad, entree, dessert) at $40 and $50 on Feb. 14. from 5 to 10 p.m. Appetizers: crab cakes, shrimp cocktail, antipasto, hummus platter. The $40-dinner entrees include blackened (or not) salmon, chicken curry, crab cakes, and and lobster and shrimp stuffed ravioli dishes. The $50 entrees include bleu-cheese crusted filet mignon, New York strip steak and sole stuffed with crabmeat. Desserts include red velvet cake, cheesecake, carrot cake, chocolate truffle. 845-358-8800.  www.realitybitescafe.com
  • Two Spear Street (Nyack): Open on Feb. 14 at 5 p.m. On Feb. 11-14, will offer a four-course, prix fixe menu for $49.95 in addition to regular menu. Pix-fixe entrees include bacon wrapped duck breast, roasted rack of lamb and grilled halibut served with raw puttanesca salsa. Tuxedo dipped strawberries for a couple and a cup cake sampler are dessert options on prix fixe menu, Free raffle (one per couple) for bottle of wine on Feb. 11-14. Lover's Brunch served on Feb. 13 from 11 a.m. to 4 p.m. 845-353-7733. www.2spearstreet.com
  • Slattery's Landing (Piermont): Open from noon to 11 p.m. on Feb. 14. A four-course, prix-fixe menu (appetizer, garden salad, main course and dessert) will be served at $39. Entrees include surf and turf, filet mignon and rack of lamb. Contact restaurant concerning possible availability of regular menu dishes. 845-398-1943. www.landingsteakhouse.com
  • Xaviars at Piermont: Three-course, prix-fixe diner plus hors d’ourves at $100 on Feb. 14. Seatings at 6 and 8:30 p.m. Three-course pre-Valentine’s day dinner on Feb. 13 at $75. Regular menu on Feb. 12. Christmas Day. 845-359-7007. www.xaviars.com/xaviars


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